Setting a New Standard: Nha Trang Seafoods and Seafood Connection Join the Humane Slaughter Initiative

Humane Slaughter Agreement

Shrimp Welfare Project (SWP) is proud to announce the collaboration with Nha Trang Seafoods and Seafood Connection as part of our Humane Slaughter Initiative. This commitment marks another important milestone in advancing shrimp welfare, reinforcing the need for more humane and sustainable practices within the global shrimp industry. Together, we are raising the bar by prioritising ethical methods that address the health, well-being, and environmental impact of shrimp production.

Nha Trang Seafoods, a leading Vietnamese seafood producer, has built its reputation on high-quality standards and a commitment to sustainable initiatives. By joining the Humane Slaughter Initiative, they are taking a critical step forward by integrating electrical stunning technology from Optimar into their shrimp farming process. This innovative method reduces suffering, ensuring that shrimps are treated with more humanely throughout the production cycle. Nha Trang Seafoods also commits to adopting best practices in water quality management and disease control, reinforcing their dedication to responsible aquaculture.

Seafood Connection, known for connecting sustainable fish products to global markets, is equally committed to supporting responsibly sourced seafood. By working alongside SWP and Nha Trang Seafoods, they are ensuring that more ethically farmed shrimps are brought to consumers worldwide. Their mission to maintain the highest quality standards while preserving natural resources is deeply aligned with a vision for a more humane and sustainable shrimp industry.

As more companies embrace humane slaughter and welfare practices, the shrimp farming industry will continue to evolve toward a more ethical and responsible future.